Ingredients
- 1 Najma Premium Smoked Beechwood Turkey Rashers, chopped up
- A drizzle of olive oil
- 1 medium onion, chopped
- 4 cloves of garlic, minced
- 600ml Passata
- 1 tsb salt
- 1½ tsb black pepper
- ½ tsb chilli flakes
- 1 tsb mixed herbs
- 300g pappardelle pasta
- Boiling water
- A drizzle of olive oil
- 1 cup double cream
- 1/4 cup of cheese
- Parsley, chopped to garnish