DRY CURED SPANISH SELECTION
A deli style selection of dry cured sliced: Turkey Salchichón, Turkey Chorizo and Turkey Salami.
PRODUCT INFORMATION
Weight: 120g
Ingredients
Turkey Salchichón
Turkey Meat (130g per 100g of product), Turkey Fat, Salt, Lactose (MILK), MILK Proteins, Dextrin, Spices, Dextrose, Antioxidants (E331, E301), Yeast Extract, Flavouring, Preservatives (E250, E252), Natural Colouring (Beetroot Red).
Turkey Chorizo
Turkey Meat (130g per 100g of product), Turkey Fat, Salt, Paprika (2, 32%), Lactose (Milk), Dextrin, Milk Proteins, Dextrose, Spices, Garlic Powder, Preservatives (E262, E250, E252), Stabiliser (E451), Antioxidants (E331, E-330), Smoke Flavouring.
Turkey Salami
Turkey Meat (130g per 100g of product), Turkey Fat, Lactose (Milk), Salt, Milk Proteins, Dextrin, Dextrose, Spices, Antioxidants (E331, E301), Gorlic Paste, Stalbinsers (E450, E451), Smoke Flavouring, Sugar, Preservatives (E250, E252), Flavour Enhancer (E621), Natural Colouring (Beetroot Red).
Nutrition Information
Turkey Salchichón
Energy kJ: 1151
Energy Kcal: 276
Fat: 17g – Of which saturates: 6.4g
Carbohydrate: 3.6g – Of which sugars: 2.5g
Protein: 26.1g
Salt: 4.3g
Fibre: 0.8g
Turkey Chorizo
Energy kJ: 1154
Energy kcal: 277
Fat: 17g – Of which saturates: 6.1g
Carbohydrate: 3.9g- Of which sugars: 2.5g
Protein: 26.1g
Salt: 4.5g
Fibre: 1.7g
Turkey Salami
Energy kJ: 1198
Energy Kcal: 287
Fat: 18g- Of which saturates: 6.6g
Carbohydrate: 4.3g- Of which sugars: 3.4g
Protein: 26.1g
Salt: 4.20g
Allergens Advice
For allergen, see ingredients in CAPITAL LETTERS.
May also contain SOYA.
Storage
Storage: Keep refrigerated between 0°C – 5°C.
